Wednesday, August 20, 2014

FREEDOM II 70' YACHT/JUNK TRIP HIRE Hong Kong


 FREEDOM II


CHARTER INFO

INTERIOR

TOP DECK

LARGE FRONT DECK

MASTER BEDROOM


What better way to spend a sunny HK day than on a luxury yacht with a few of your best friends. One of the best parts about HK is being able to leave the skyscrapers for a bit of nature, beach, and crisp ocean water, and the Freedom II is the perfect way to escape. The 70 ft yacht features four luxurious bedrooms, a spacious lounge and dining area, and a large comfortable top deck perfect for sunbathing. An ideal place for parties, weekends on the water, and sunset gazing. We recommend it for both celebratory junk parties and special occasions with your loved one.  Perfect if you are looking for an upgrade from the regular party junks on offer.

HungryHk are also working with the Freedom II and offering exclusive food and beverage catering. We can try to accommodate any special requirements or requests so contact us prior to booking if you have specific ideas about cuisine, alcohol preferences, or special occasions and we can offer a variety of suitable options. Advanced booking required.

Please email danielhungryhk@gmail.com for bookings. 



Tuesday, August 19, 2014

KEE CLUB Restaurant Hong Kong


THE DINING AREA


SEARED SCALLOPS
ZUCCHINI TRUMPETS


FRESH QUAIL
CULATELLO HAM, ZUCCHINI FLOWER, RICOTTA, MELON SOUP


LINGUINI
RED PRAWN, DRIED CAPERS


FALKLAND ISLAND SEABASS
SAMPHIRE, BLACK TRUFFLE SAUCE

WAGYU BEEF TENDERLOIN & BEEF CHEEK
POTATO MOUSSELINE

APPLE TART
VANILLA ICE CREAM

 CHEESE BOARD
 

Kee Club, with its luxurious surroundings and chic ambiance, has always been one of our favourite spots to enjoy cocktails and champagne on a date night out. We love the private, exclusive feel that is ideal for any celebratory night, and were very excited to hear the introduction of their new chef Roland Schuller at their restaurant. Chef Roland Schuller, former executive Chef of Ammo, Le Salon, and The Drawing room, which gained a Michelin Star during his first year there, has brought a delicious gourmet Italian and Mediterranean menu to the much sought after restaurant. We recently visited to try their new menu which pleased our taste buds with everything on offer. Favourites off the menu included the flavourful and tender starter of quail with Culatello ham, zucchini flower, ricotta and melon soup, Chef Roland Schuller's famously indulgent linguini with red prawn and dried capers, and the melt in your mouth Wagyu beef tenderloin and beef cheek paired with a delicious red wine sauce. Don't miss their wide selection of cheese or the light apple tart with vanilla ice cream as a perfect end to your meal, and make sure to seek advice from their talented sommelier for a well suited wine pairing. A great choice for your next date night, celebratory meal, or just when you are craving an impeccable fine dining experience.  





 Kee Club, 6/F, Yung Kee Building, 32 Wellington Street, Central
2810 9000



CRAFT BEER AND CIDER TASTING WITH BESTBEV HK


BESTBEV HK


MATSO'S MANGO CIDER WITH DESERT LIME

MATSO'S GINGER BEER

MATSO'S MANGO BEER

BLACK ISLE ORGANIC SCOTCH ALE

AOONI INDIA PALE ALE

LES BRASSUERS DE GAYANT LA GOUDALE

BLACK ISLE'S ORGANIC YELLOWHAMMER

BLACK ISLE'S ORGANIC GOLDENEYE PALE ALE

LES BRASSUERS DE GAYANT AMADEUS

BLACK ISLE'S ORGANIC BLONDE

WHISKY CASK THIRSTY CROSS CIDER


I grew a huge liking for craft beers during a recent trip to the US and loved the way they were intricately brewed and all had distinct flavours and unique branding. I was happy to see that thanks to companies like BestBev a wide variety of craft beers are available in HK, so I don't have to travel across oceans to get my fix. We were lucky enough to sample a few craft beers and ciders from their selection and were very impressed with the great tastes available. Favourites included the woodsy Black Isle Organic Scotch Ale, the refreshing and incredibly tasty Matso's Mango Cider with Desert Lime, and the unique Whiskey Cask Thirty Cross Cider. BestBev bring some of the best craft beers and ciders from all over the world, and definitely offer something for everyone. Even if you aren't usually a beer drinker you will be shocked by some of the delicious flavours on offer. 


*****


About Bestbev HK

We import craft beers and artisan ciders from around the world to Hong Kong with a mission to make this city a better place to drink. We constantly test hundreds of beers from all over the world to find the best brews at reasonable prices. But we're more than just distributors.

We are grounded around the social aspect of craft beer. By partnering with members of the creative community we continuously collaborate on events by pairing food, art, and music with good beer and cider.

Our current portfolio of award-winning products originate from Australia, Japan, Scotland, and France. We deal directly with breweries and have exclusivity over all products we import. Our products are currently being served at over 50 locations around Hong Kong and Macau.


Check out their site at  http://bestbevhk.com/



MAIN ST. DELI The Langham Hong Kong TST


THE DINING AREA


COLESLAW


GHERKINS


FINGER LICKING RIBS
TANGY BBQ SAUCE


BUFFALO WINGS EXTRA HOT
WITH CARROTS, CELERY STICKS AND BLUE CHEESE DIP


THE ORIGINAL FRENCH DIP SANDWICH
SHAVED ROASTED BEEF ON TOASTED BAGUETTE WITH BEEF JUICE

 MONSTER BEEF BURGER
CRISPY ONION RINGS, TOMATOES, ROMAINE LETTUCE & HOME-MADE PICKLE RELISH

CHEESECAKE

CRAFT BEER

We can never visit NYC without stopping off at a few of our favourite delis and dining on gigantic delicious sandwiches and general American fare, so we were very excited to get a little slice of this in HK. The Langham Hong Kong offers a classic American diner vibe and serves up a mouthwatering assortment of deli favourites at Main St. Deli. We loved the retro surroundings and authentic menu. Favourites off the menu included the tender and juicy French Dip Sandwich, the tangy and hot buffalo wings, and their perfectly cooked ribs that fell right off the bone. Make sure to leave room for something from their tempting dessert counter, ensuring an indulgent and satisfying end to the meal. A definite must visit if you are craving that American deli vibe.


http://hongkong.langhamhotels.com/restaurants/main_st_deli.htm

https://www.facebook.com/TheLanghamHongKong


Main St. Deli, Lower Lobby Level, The Langham Hong Kong, 8 Peking Road, Tsim Sha Tsui
2132 7898



Monday, August 18, 2014

SICHUAN HOUSE Central Hong Kong


SICHUAN HOUSE


ICED GASTRODIA ELATA


ICED BLACK FUNGUS

OLD SICHUAN TRANSLUCENT BEEF SLICES


 MOUTH WATERING CHICKEN


PORK BELLY IN CRUSHED GARLIC AND CORIANDER HERB


CRISPY PORK JOWLS

PI COUNTRY FISH IN DOUBAN SAUCE


 NEIJIANG FRID SEA CUCUMBER


FISH FILLETS IN HOT CHILI OIL

TEA-FLAVOURED DUCK WITH CHICKEN FILLING

BASHU SPICY PRAWN 


MALVA NUT SWEET SOUP

CANDIED BANANA FRITTERS



We are big fans of Sichuan cuisine so we were very excited to hear a new spot had entered the Central restaurant scene. Conveniently located in the LKF adjacent M88 building, Sichuan House serves up authentic and mouthwatering Sichuan dishes in a chic and stylish setting. We loved the sleek interiors and great service alongside a big menu full of traditional Sichuan flavour. Many of the spices are flown to HK straight from the Sichuan province offering truly authentic dining experience. Our favourite dishes included the Crispy Pork Jowls, the boneless fish fillets served in piping hot chili oil, the tangy yet spicy Pi Country Fish in Doubon Sauce, the fresh Neijiang Fried Sea Cucumber with lettuce wraps, the beautifully displayed Tea-Flavoured Duck with Chicken Filling, and the taste bud awakening Bashu Spicy Prawns. If you are looking for authentic and delicious Sichuan food that is beautifully presented then Sichuan House is a must visit. Definitely a Hungry HK favourite for when those spicy cravings hit and we can't wait to return for more. 





Sichuan House, 7/F, M88, 2 Wellington Street, Central
2521 6699